Nut Free
Slow Cooker Chipotle Chicken Chili
This delicious and flavorful slow cooker chili comes together very easily. It only takes about 10 minutes to prep the dish, and you let the slow cooker do the rest of the work for you. This chili is one of my favorite things to eat after a long day's work! Created by Lisa Lin of Healthy Nibbles and Bits.
Three Cheese Manicotti with Italian Sausage Marinara
This manicotti recipe is filled with three cheeses & Italian herbs, then covered in a delicious Italian sausage marinara sauce! Created by Whitney Bond of WhitneyBond.com.
Ricotta, Basil, Tomato Tea Sandwiches
Whip up these Ricotta, Basil, and Tomato Tea Sandwiches in just a few minutes. Created by Pamela Reed, Brooklyn Farm Girl.
Orange-Sage Pork Chops
I Can't Believe It's Not Butter!® is the secret to easy and delicious weeknight meals.
Cranberry-Orange Pumpkin-Spice Banana Bread
TIP: To ripen bananas quickly, put unpeeled bananas on baking sheet and bake at 350° 15 to 20 minutes or until skins have blackened. Slice skins open and scoop out banana.
Chocolate Chip Banana Bread
TIP: To ripen bananas quickly, put unpeeled bananas on baking sheet and bake at 350° 15 to 20 minutes or until skins have blackened. Slice skins open and scoop out banana.
Coconut Ginger Banana Bread
TIP: To ripen bananas quickly, put unpeeled bananas on baking sheet and bake at 350° 15 to 20 minutes or until skins have blackened. Slice skins open and scoop out banana.
Sauteed Kale & Red Onion
I Can't Believe It's Not Butter!® is the secret to easy and delicious weeknight meals
Best Ever Banana Bread
Banana bread is an easy way to turn overripe bananas into a delicious, versatile treat that’s great for breakfast, a mid-afternoon snack, or even an after-dinner dessert!
Chicken and Caraway Schnitzel With Buttermilk Spaetzle
Don't forget to use the $10 kitchen tool that will make clean-up from this fragrant fried chicken a cinch.
By Donna Hay
Tarragon and Lemon Roast Chicken
Elegant enough for company and fast and easy enough for a weeknight, this classic chicken dish will never disappoint.
By Donna Hay
Chicken and Spelt Soup With Greens
Packed with nutritious greens and zesty lemon, this gorgeous soup is just the thing to perk you up on a chilly weeknight.
By Donna Hay
Chai Doughnuts with Spiced Sugar
The warm, sweet spices of masala chai are magic in these homemade doughnuts.
By Katherine Sacks
Easiest Chocolate Swirl Tiramisu
This cheat's tiramisu is so easy and delicious (perfect for stress-free entertaining!). Pretty much anything with coffee in it usually gets my vote!
By Donna Hay
Quinoa, Lime and Chili-Crumbed Snapper With Sweet Potato Wedges
Crispy oven-roasted fish gets a healthy upgrade with quinoa flakes instead of bread crumbs.
By Donna Hay
Glazed Apple Cider Doughnuts
The classic treat gets a double dose of cider goodness from a syrupy reduction that is both mixed into the dough and used for the shiny glaze.
By Katherine Sacks
Salted Caramel Chocolate Brownie
Salted caramel and rich fudgy chocolate is truly a match made in heaven. I can't stop baking this tempting brownie—it's just the thing for an afternoon treat or to take to a friend's house (they'll love you forever!).
By Donna Hay