5 Ingredients or Fewer

This refreshing cocktail can be a dessert, but it is also a great brunch drink. In Italy, Lucia likes to use Italian sparkling wine (such as spumante) instead of Champagne.

This is a drink made with on of Pimm's three mixtures: Pimm's No. 1 (with a gin base), Pimm's No. 2 (with a Scotch base) or Pimm's No. 3 (with a brandy base).

These refreshing cocktails, named for the French 75-millimeter howitzer cannon, starts a party off with a bang.

(Rum Lime Tonics)

Set that flavored Martini aside. Sake cocktails are the drink of the moment. You may be accustomed to drinking sake warm, but why not chill out instead with this cool concoction, courtesy of L.A. hot spot Sushi Roku? (The drink is best made with a good-quality sake, such as Ozeki, the brand the restaurant uses.)