Spicy Grapefruit Shandy

Name: Spicy Grapefruit Shandy
Yield: 10 servings
Ingredients: 4 cups grapefruit juice, preferably fresh; ¼ cup finely chopped pickled ginger; ¼ cup (or more) pickled ginger juice; Kosher salt, freshly ground pepper; Beer, preferably light lager (for serving)

By Amiel Stanek

May 24, 2018

This image may contain Drink Cocktail Alcohol Beverage Beer and Juice

Photo by Alex Lau

This sweet-tangy mixture transforms even the cheapest beer into a refreshing company-worthy cocktail, but even teetotalers (or, you know, the kind of people who don’t believe in hair-of-the-dog hangover cures) can enjoy a splash in a tall glass of seltzer.

Recipe notes

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