Snack

In England, these crisp raisin-flecked treats are called Madeira biscuits-biscuit being the British word for cookie, and a glass of Madeira being a favorite accompaniment for this particular type.

A drizzle of white chocolate makes these Italian cookies holiday ready. For what it's worth, it's equally good on a classic almond biscotti, too.

I made these cookies for my son's class at school as part of France's annual week of taste, or semaine du gout. The idea was to show how sweet and salty flavors complement each other.

Can be prepared in 45 minutes or less.

Can be prepared in 45 minutes or less.

This recipe can be prepared in 45 minutes or less.

This recipe was created to accompany other canapés: Cheese Canapés , Pickled Herring Canapés and Smoked Mackerel Canapés .

Wonton wrappers are used for these samosas instead of traditional pastry dough. Betelnut Pejiu Wu in San Francisco serves them with a tropical chutney.

Domestic golden whitefish roe, much of which comes from the Great Lakes region, can also be used.

This condiment goes well with Stilton cheese or smoked meats. It also makes a great dessert when topped with yogurt or crème fraîche. Active time: 10 min Start to finish: 1 3/4 hr

Active time: 30 min Start to finish: 1 1/4 hr

Delicious in romaine salad or on their own, these pecans are boiled in a spicy sauce, then deep-fried.

Serve this zesty dip with crackers or cut-up raw vegetables.

Italians call these irresistible treats frico, or "little trifles." Served on their own, they make nice cocktail snacks.