Nut
Pecan Toffee
By Yvonne Askew
Coffee, Hazelnut and Raspberry Torte
A beautiful special-occasion dessert that can be prepared a day before serving. Any leftover raspberry filling is delicious on toast or pancakes.
Macadamia Coconut Cake
We garnished this cake with Vanda orchids, an edible flower often used to decorate drinks in Hawaii.
Cantaloupe and Almond Milk Soup
Can be prepared in 45 minutes or less but requires additional unattended time.
Wild Rice, Sausage and Fennel Stuffing
The flavor of the stuffing complements most fowl--there is enough here to stuff a 12-pound turkey or six game hens. The stuffing is also delicious as a side dish with roast pork or as a filling for cabbage rolls.
Grilled Sirloin Steaks with Blue Cheese-Walnut Butter
Robust flavors of blue cheese and walnuts go a long way in this flavored butter. (Any leftover butter is good on baked potatoes, or spread it on baguette rounds.)
Peanut Butter and Chocolate Sorbet Sandwiches
A modern take on old-fashioned ice cream sandwiches and ice cream cone "drumsticks." For a rich, satisfying but lower-fat dessert, serve the delicious chocolate sorbet on its own without mixing in the peanut butter cup candies.