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Leafy Greens

Super Spinach Salad

Roasted Vegetable Broth

The broth can be served on its own as a light starter with or without the vegetables in it. It can also be used in recipes calling for canned vegetable broth.

Waldorf Coleslaw

Can be prepared in 45 minutes or less but requires additional unattended time.

Halibut with Tomato-Sorrel Sauce

Serve with Garlic Mashed Potatoes. You don't know where the fish ends and the potatoes begin in this beautiful and satisfying dish Chef Desmond, of Island Cottage on Hare Island in Ireland, uses turbot that comes from the waters off nearby Clear Island. We call for halibut, which is more readily available here.

Chopped Salad

Radicchio, curly endive, butter lettuce and arugula are perfectly blended in this simple salad and tossed with a lemony dressing. Chef Hearon suggests uncorking a crisp Ligurian white wine or a California Charbono.

Spinach-Wrapped Flounder and Warm Lentil Salad with Cucumber Yogurt Sauce

Fillets of sole will work equally well in the following recipe.

Miso-Marinated Cod with Balsamic Vinegar and Grapefruit

This entrée from Anzu restaurant in Dallas partners Japanese miso and sake with Italian balsamic vinegar and olive oil.

Mâche, Pomegranate, and Walnut Salad

Can be prepared in 45 minutes or less.

Pea and Watercress Purée

Can be prepared in 45 minutes or less.

Roasted Beet and Sugar Snap Pea Salad

Dill and arugula complement this lovely salad.

Spinach and Mushrooms Salad with Orange Vinaigrette

Can be prepared in 45 minutes or less.
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