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Canned Tomato

Penne with Swiss Chard and Garlic

Can be prepared in 45 minutes or less.

Linguine with Tomatoes and Artichoke Hearts

A sophisticated dish made from an assortment of pantry staples.

Provencal Chicken Breasts with Rosemary Orzo

Can be prepared in 45 minutes or less.

Hot Tamale Soup

Savory Tomato Bread Puddings

Our executive food editor used to spend summer vacations in Horton Bay, Michigan, where a version of the following recipe was an unusual but popular sweet-and-savory accompaniment to lakeside barbecues.

Hearty Rutabaga, Turnip, and Carrot Soup

For a simple dinner, present this flavorful soup with some warm crusty bread and a mixed green salad.

Minestrone with Garlic and Parmesan Croutons

Can be prepared in 45 minutes or less.

Ropa Vieja

(Braised Beef, Peppers, and Onions) Ropa vieja, or "old clothes," describes the shreds of meat, peppers, and onions resembling a mess of colorful rags. Robust stews such as this Cuban specialty are at the heart of West Indian cuisine.

Lamb with Peas and Tomatoes

White Bean and Escarole Soup with Garlic

Easy to make and satisfying.

Weekday Vegetable Soup

Saucy Snapper with Bay Shrimp

With steamed asparagus and some rice or mashed potatoes, this easy dish is elegant enough for company.

Tomato-Fennel Soup with Gremolata

Gremolata is a parsley and lemon peel mixture commonly used in Italy with osso buco.

Pinto Bean Sweet Potato Chili

A jicama, watercress and red onion salad and warm corn tortillas would be terrific with this meatless entrée. Scoop lemon sherbet into cantaloupe halves for dessert. Can be prepared in 45 minutes or less.
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