No-Cook

This recipe was created to accompany Crudités and Grilled Sausages with Sweet and Hot Chutneys.

Perfect for almost any dessert pie.

The tart-sweet flavor of this sorbet is particularly refreshing after a rich dinner.

The dressing gets its beautiful color and smooth texture from pureed mango.

This recipe was created to accompany Grilled Chicken with Peach and Apple Salsa.

Look for rice vinegar in the Asian foods section of your market.

Begin the meal with this crisp and colorful salad. Jicama, avocado and red onion take it beyond the ordinary.

A remarkably easy dessert that doesn't even require an ice cream maker.

Use leftover poached or baked salmon. Canned red salmon that has been drained, skinned and boned also does the trick.