Skip to main content

Make Ahead

Chinese Chicken Noodle Soup with Spinach and Garlic Chives

In Chinese culture, noodles symbolize longevity and are often served at New Year celebrations and traditionally left very long.

Pineapple and Mint Chutney

Can be prepared in 45 minutes or less but requires additional unattended time.

Mixed Mushroom Stuffing with Rice, Raisins and Apples

A nice stuffing for poultry or an excellent accompaniment to pork tenderloin or salmon.

Smoked Turkey Spring Rolls

All the good taste of deep-fried egg rolls without all the fat.

Avocado Salsa

This recipe was created to accompany Grilled Cumin Chicken Breasts with Avocado Salsa. Can be prepared in 45 minutes or less.

Potato and Shiitake Mushroom Gratin

Potato gratin is, of course, the traditional side dish with roast beef, and this version is just right for a special occasion. Adding flavor are typical steak house ingredients, like mushrooms, garlic and herbs. Place a baking sheet in the oven on the rack below the gratin to catch any liquids that may bubble over.

Chicken and Green Olive Enchiladas

The spirit of Mexico spices up this home-style, do-ahead main dish. The enchiladas can be assembled one day in advance and refrigerated. If time is short, use 5 cups of shredded skinless cooked chicken from the deli and 4 1/2 cups canned low-salt chicken broth. Begin the party with chips, guacamole and salsa, and blend a pitcher or two of Margaritas for fun. Watch how to cut a whole chicken into parts to use in this recipe.

Spicy Shrimp Wrapped in Snow Peas

Asian flavors accent this do-ahead appetizer.

Garlic and Rosemary Roasted Pork

The extra marinade keeps up to three weeks in the refrigerator and is delicious used with chicken, lamb or beef, too.

Asparagus with Lemon-Herb Sauce

A tangy sauce turns one of the classic spring vegetables into a lovely first course.

Grilled-Vegetable Pasta Salad with Parsley Vinaigrette

For extra eye appeal, use tricolor pasta in this fresh-from-the-garden salad.

Minted Pea Purée

Can be prepared in 45 minutes or less.

Hummus with Yogurt and Lemon

In this modified version of the Middle Eastern garbanzo bean dip, yogurt is used to replace some of the high-fat tahini (sesame seed paste). The dip is great with fresh vegetables or toasted pita bread wedges. Can be prepared in 45 minutes or less.

Baked Spiced Butternut Squash with Apples and Maple Syrup

This sweetly spiced dish is a nice substitute for sweet potatoes.
443 of 500