5 Ingredients or Fewer
Vanilla Bean Ice Cream
Depending on the capacity of your ice-cream maker, you may have to freeze the custard in 2 batches.
This recipe can be prepared in 45 minutes or less.
Bruschetta with Sauteed Greens
The robust flavor of Grey Celtic salt complements the greens perfectly.
Blue Tidal Wave Sorbet
Here's a lemon-based treat that is so good it will knock you over. It's accented with blue curaçao for a striking color. For something fun, serve the sorbet in scallop shells, which are sold at cookware stores.
Sauteed New Potatoes with Parsley
A staple of German cuisine, potatoes were a vital part of the diet of heartland settlers.
Catalan Spinach
This traditional, regional vegetable side dish is utterly simple and absolutely delicious. The addition of raisins and pine nuts is distinctively Catalan.