5 Ingredients or Fewer
Spicy Chicken and Hominy Ragoût
Reinforce the southwestern theme with accompaniments like corn bread and a spinach salad with grapefruit segments and toasted pine nuts. For dessert, stir some cinnamon into sweetened whipped cream to dress up slices of chocolate pound cake.
Can be prepared in 45 minutes or less.
Sauteed Carrots with Red Bell Pepper and Dill
By Debra A. Broeker
Jícama and Cucumber Chili Spears
Jícama spears with lime juice and chili powder are a popular street snack in Mexico — crunchy, sour, and spicy all in one bite.
Slow-Roasted Tomatoes
We loved these tomatoes after they were cooked for 6 hours. We served them on crusty bread with a little olive oil and thought they'd also work well as a side dish. But to toss with pasta, we wanted a more intense flavor, so we cooked them an additional 2 hours. They were perfect.
Whole Red Snapper Baked in a Salt Crust
This recipe can be prepared in 45 minutes or less.
You can substitute any fish of similar size, such as striped bass or sea bass, for the snapper in this recipe. The salt crust seals in the juices, making for an incredibly moist fish.
Apple Latkes
This is a specialty of Hanukah. Of several fritters that I have tried, this one is the most scrumptious, because the apples are macerated in brandy, which gives them a most wonderful flavor, and the batter is very light.
By Claudia Roden
Apple Frangipane Tart
Frangipane is just a term for a sweet almond filling. Here it enhances winter's favorite fruit in a pretty dessert.
Bruschetta with Swiss Chard, Pine Nuts and Currants
The freshest greens and a blend of sweet and savory ingredients are the secrets to the appealing first course for this Italian dinner.
Maple-Pepper Salmon Bites
This is a very quick recipe to make; just remember to start marinating the salmon the day ahead. You can easily half or double the amounts.
By Nancy Hawley
Herb and Garlic-Crusted Beef Tenderloin with Red and Yellow Pepper Relish
Here's a centerpiece dish that really lives up to the name. Uncork a Cabernet Sauvignon, red Bordeaux or red Super-Tuscan.
Easy Pastry Dough
Use this recipe to prepare Brandied Date and Walnut Pie, Pineapple, Apricot and Cranberry Lattice-Crust Pie, Spiced Pear and Raisin Pie, Toasted Almond Cream Pie with Boysenberry Topping, Apple and Tart Cherry Pie and Honey-Pecan Pumkin Pie.