Skip to main content

5 Ingredients or Fewer

Stir-Fried Spinach with Ginger and Garlic

Can be prepared in 45 minutes or less.

Steamed Broccoli Rabe

Can be prepared in 45 minutes or less.

Radishes with Goat Cheese

This recipe can be prepared in 45 minutes or less.

Gingered Cream Cheese Grapes

Can be prepared in 45 minutes or less but requires additional unattended time.

Tapenade

Nothing is more basic to French olive people than tapenade, the simple and delicious Provençal caviar eaten with toasted bread. It can be flavored with garlic, bay, thyme, mustard, and even rum or Cognac. Here, it is done the old way.

Minted Pea Soup

This recipe can be prepared in 45 minutes or less but may require additional sitting time. Even though it might seem odd to use frozen peas during fresh pea season, they are infinitely easier to deal with than fresh peas in the pod — particularly when making a quick dish such as this soup whizzed up in a blender.

Rösti

Shredded Potato Cake

Ham and Bell Pepper Frittata

Highlight the homey flavors with boiled turnip greens splashed with vinegar and a basket of biscuits. End with brown-sugar-sweetened peaches and sugar cookies.

Crisp Shortbread

Chocolate Pecan Banana Tarts

Can be prepared in 45 minutes or less.

Orzo, Radish, and Chive Salad

Can be prepared in 45 minutes or less.

Poached Filets Mignons with Horseradish Sauce

Can be prepared in 45 minutes or less.

Strawberry Jam

You may add 1/4 cup of lemon juice to this jam, right at the end, to give it a tart edge that sets off the flavor of the strawberries.
386 of 500