5 Ingredients or Fewer
Barbecue Stuffed Baked Potatoes
Barbecue stuffed baked potatoes have never been easier! Just 4 ingredients to this super speedy meal if you plan ahead on the weekend.
Bacon Wrapped Chicken Breast Stuffed with Avocado and Cheddar
Bacon wrapped chicken breast stuffed with avocado and cheddar...do we really need to say more than that? This mouthwatering combination is served up on the grill - this recipe will become a summertime favorite!
3-Ingredient Ice Box Cake
This ice box cake is fancy enough for company yet so easy to make.
By Molly Baz
3-Ingredient Fauxnuts With Maple Glaze
You'll impress everyone with these flaky, puffy doughnuts.
By Molly Baz
3-Ingredient Sweet and Smoky Brussels Sprouts
Bacon lends a smoky depth while dates become a naturally sweet glaze for this simple, crowd-pleasing side.
By Molly Baz
3-Ingredient Sausage Dinner With Lentils and Fennel
This hearty meal of spiced sausages and earthy lentils is infused with sweet fennel flavor.
By Molly Baz
3-Ingredient Brown-Butter Shortbread
Traditional shortbread gets an added depth of flavor with the use of brown butter. This recipe results in a rectangular-shaped cookie, but feel free to cut the dough into any shape you like while it's still warm.
By Molly Baz
3-Ingredient Pork Chops With Roasted Apples and Sage
The classic pairing of pork and apples gets enhanced by a hint of sage for a simple and delicious dinner.
By Molly Baz
3-Ingredient Caramel Apple Hand Pies
These quick and easy hand pies are a cross between the beloved caramel apple and flaky apple turnover.
By Molly Baz
3-Ingredient Red Snapper With Green Sauce and Scallions
Green juice provides a fresh sauce for this light and healthy fish dish.
By Molly Baz
3-Ingredient Tomato Soup
Roasting the tomatoes—which can be done several days in advance—turns this easy tomato soup into something extraordinary.
By Molly Baz
3-Ingredient Mussels With White Wine and Pesto
These mussels get their depth of flavor from store-bought pesto—a great convenience product available at most grocery stores.
By Molly Baz
3-Ingredient Flaky Flatbread
Just three ingredients get you more flaky layers than you can count.
By Molly Baz
3-Ingredient Curried Chicken Thighs
A great chicken dinner doesn't have to be complicated or time-consuming.
By Molly Baz
3-Ingredient Morning Buns
These quick and easy breakfast pastries have a delicate orange flavor.
By Molly Baz
3-Ingredient Nutella Brownies
Chocolate-hazelnut spread gives these brownies a rich, nutty flavor.
By Molly Baz
3-Ingredient Roasted Carrots with Pistachio Pesto
Often unused carrot tops shine in a nutty pesto drizzled over sweet roasted carrots.
By Molly Baz
Ramp and Walnut Pistou
Roast or grill ramps (technically a wild leek) to bring out their fragrant garlic notes.
By Alison Roman
Lime-Pickled Red Onion
Acidity helps preserve the alliums’ flavor; either vinegar or citrus juice would do the trick.
By Alison Roman