Skip to main content
Epicurious
Bon Appétit

Whiskey Punch

The best way to get warm and cozy after a day outdoors is with this drink, in Ireland known simply as "hot whiskey."

Recipe information

  • Yield

    6 Servings

Ingredients

1 3/4 cups Irish whiskey
1/4 cup (packed) golden brown sugar
6 thick lemon slices
24 whole cloves
3 cups hot water

Preparation

  1. Mix whiskey and sugar in pitcher to dissolve sugar. Divide among 6 heat-proof glasses. Stud each lemon slice with 4 cloves. Place 1 slice in each glass. Pour 1/2 cup hot water into each; stir to blend.

TagsCocktailAlcoholBeveragesHot DrinkPunchWhiskeyLemonCitrusFruitNut FreeGluten FreeDairy FreeEasyQuick30 Minutes or LessFallWinterBon Appétit
Read More
José Andrés Recipes Worth Bookmarking
Like carrot farro salad and chicken paella.
Paella de Pollo con Verduras
A crowd-friendly, crisp-edged chicken and vegetable rice from chef José Andrés.
The Most-Saved Recipes in the Epicurious App in May
Like miso-peanut hibachi chicken and spring orzotto.
The Only Frittata Recipe You’ll Ever Need
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
Miso-Peanut Hibachi Chicken
The magic of this hibachi chicken recipe comes from a combination of miso and peanut butter and how it beautifully caramelizes when it hits the grill.
Caramelized Onion Pasta
Turn humble onions into this thrifty yet luxe pasta dinner.
13 Types of Nuts and How to Cook With Them
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
Gochujang Chicken Stir-Fry
Chicken breasts reach their full potential in this spicy, saucy stir-fry with blistered green beans.