Tuna and Red Onion SpiediniAngie Norwood Browne
Start with chopped fresh tomatoes, basil and garlic spooned onto toasted baguette slices. Grill slices of potato to have with the tuna; follow with biscotti and fresh figs.
As energizing as an energy bar, with a much simpler ingredient list.
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Use this simple vinaigrette to dress a plate of greens, some steamed potatoes, or anything else that strikes your fancy.
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