Skip to main content
Epicurious
Cookbooks

Sweet Yogurt Lassi

Recipe information

  • Yield

    makes 1Ā 1/2 cups and serves 1 as a long drink and 2Āæ3 as small appetizer drinks

Ingredients

1 cup plain yogurt (preferably Greek or acidophilus yogurt)
1 tablespoon extra-fine sugar
4 cardamom pods

Preparation

  1. Put all the ingredients along with 1/2 cup cold water into a blender. Blend for 2 minutes. Strain and serve as is or with a couple of ice cubes, if desired.

Image may contain: Human, Person, Madhur Jaffrey, and Plant
Excerpted from At Home with Madhur Jaffrey: Simple, Delectable Dishes from India, Pakistan, Bangladesh, and Sri Lanka by Madhur Jaffrey. Copyright Ā© 2010 by Random House. Excerpted by permission of Alfred A. Knopf, a division of Random House LLC. All rights reserved. No part of this excerpt may be reproduced or reprinted without permission in writing from the publisher. Buy the full book from Amazon.
TagsMilkshakeBeveragesSmoothieIndianSouth AsianAsianYogurtDairyCardamomHerbs & SpicesGluten FreeNut FreeNonalcoholicEasyQuickWeeknight Meals5 Ingredients or Fewer30 Minutes or LessBlenderRamadanCookbooks
Read More
All the Recipes From Bon AppĆ©titā€™s Travel Issue
Weā€™ve got baked cheddar and leek pasta, maple-mustard sheet-pan salmon, and a strawberry shortcake roll.
Chickpea Tachin With Herb Salad
The golden, crunchy corners are worth fighting over.
The Only Frittata Recipe Youā€™ll Ever Need
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
Caramelized Onion Pasta
Turn humble onions into this thrifty yet luxe pasta dinner.
29 Spring Pastas to Make the Most of Seasonal Produce
Like spicy carrot rigatoni and weeknight-fancy ravioli with peas.
Broccoli Confetti Rice
A veg-forward main or gets-along-with-everyone side.
Gingery Pork and Sugar Snap Pea Stir-Fry
Thinly sliced and cooked hot and fast, pork tenderloin is the juicy, cook-quicking weeknight champion of this vegetable-heavy stir-fry.
The Most-Saved Recipes in the Epicurious App This Week
Like potato pea chowder and green goddess grain bowls.