Skip to main content
Epicurious
Gourmet

Spicy Yogurt Cooler

5.0

(2)

(Coriander, Ginger, and Chili Lassi)Lassi is a refreshing yogurt drink that is very popular in its native India and Pakistan.

Recipe information

  • Yield

    <p>Makes about 9 cups.</p>

Ingredients

4 cups well-chilled plain yogurt
1 cup fresh coriander sprigs, washed well, spun dry, and chopped coarse
1 tablespoon chopped peeled fresh gingerroot
1 fresh serrano chili, seeded and chopped (wear rubber gloves)
1 teaspoon ground cumin

Preparation

  1. In a blender blend together lassi ingredients until smooth and pale green, about 1 minute. Serve lassi in chilled glasses.

TagsCold DrinkBeveragesIndianSouth AsianAsianPakistaniYogurtDairyGingerHerbs & SpicesSerrano ChileChileVegetableNut FreeGluten FreeVegetarianNonalcoholicEasyQuick5 Ingredients or FewerNo-CookBlenderGourmet
Read More
The Most-Saved Recipes in the Epicurious App This Week
Like potato pea chowder and green goddess grain bowls.
Gingery Pork and Sugar Snap Pea Stir-Fry
Thinly sliced and cooked hot and fast, pork tenderloin is the juicy, cook-quicking weeknight champion of this vegetable-heavy stir-fry.
The Only Frittata Recipe You’ll Ever Need
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
Caramelized Onion Pasta
Turn humble onions into this thrifty yet luxe pasta dinner.
Kimchi Tuna Melts
Chopped kimchi and soy sauce transform mellow tuna salad into your new favorite riff on the classic diner sandwich.
Broken Lasagna Noodle Soup With Spinach
This lasagna soup delivers rich, baked-pasta flavor without an oven. Made with Italian sausage and spinach, it’s a fast, weeknight-friendly take on the classic.
13 Types of Nuts and How to Cook With Them
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
How to Thaw Fish Fast
The most efficient method takes less than an hour, but you might not even need it.