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Bon Appétit

Southwest Corn, Chili, and Cumin Sauté

2.9

(6)

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Southwest Corn, Chili, and Cumin SautéMark Thomas

The poblano chilies can be prepared one day ahead, and the vegetables can be chopped and sliced one day ahead and then refrigerated separately in resealable plastic bags. Then the whole dish just requires a few minutes of cooking time before serving.

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