Name: Salty Chocolate Chunk Cookies
Yield: Makes 24 servings
Ingredients: 1 1/2 cups all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon kosher salt; 1/4 teaspoon baking soda; 1/2 cup (1 stick) unsalted butter, room temperature; 3/4 cup (packed) light brown sugar; 1/2 cup sugar; 1/4 cup powdered sugar; 2 large egg yolks; 1 large egg; 1 teaspoon vanilla extract; 8 ounces semisweet or bittersweet chocolate (do not exceed 72% cacao), coarsely chopped; Maldon or other flaky sea salt

Salty chocolate chunk cookies on a cooling rack.

Salty Chocolate Chunk CookiesRomulo Yanes

Finishing your cookies with a delicate, flaky salt like Maldon brings out the chocolate flavor and tempers the sweetness, creating the ultimate sweet and salty snack.

Recipe notes

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