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Epicurious

Peches de Vignes Peaches in Orange Flower Water

By Susan Herrmann Loomis

4.4

(2)

I do not think that pêches de vigne, French red-fleshed peaches, are available in the United States so, for this recipe, use the most ripe, fragrant peaches you can, and go easy on the orange flower water. Slice, drizzle and serve the peaches immediately, so they are still lightly chilled!

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