Name: Peach-Riesling Sangria
Yield: Serves 8
Ingredients: 750-ml bottle dry Riesling; 1 1/2 cups white cranberry-peach drink; 1/2 cup peach schnapps; 3 tablespoons fresh lemon juice; 2 tablespoons sugar; 1/2 vanilla bean, split lengthwise; 2 1/2-inch-thick lemon slices; 2 1/2-inch-thick orange slices; 2 peaches, cut into wedges; 10 fresh raspberries; 3 cups ice cubes

A lovely white sangria with great balance. Make it a day ahead to allow the flavors to intensify.

Recipe information

Yield
Serves 8

Ingredients

750-ml bottle dry Riesling

1 1/2 cups white cranberry-peach drink

1/2 cup peach schnapps

3 tablespoons fresh lemon juice

2 tablespoons sugar

1/2 vanilla bean, split lengthwise

2 1/2-inch-thick lemon slices

2 1/2-inch-thick orange slices

2 peaches, cut into wedges

10 fresh raspberries

3 cups ice cubes

Preparation

Mix first 5 ingredients in large pitcher. Scrape in seeds from vanilla bean; add bean and stir to blend. Mix in fruit. Cover and chill overnight. Mix in ice and serve.