Name: Orange Cranberry Bundt Cake
Yield: Serves 16
Ingredients: Vegetable oil cooking spray; 3 cups plus 1 tablespoon all-purpose flour, divided; 2 cups granulated sugar; 1 tablespoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 4 eggs; 3/4 cup lowfat buttermilk; 1/2 cup olive oil; 1/3 cup freshly squeezed orange juice; 2 teaspoons orange zest; 1 teaspoon vanilla extract; 1/2 cup dried cranberries, coarsely chopped; 1 cup confectioner's sugar; 3 tablespoons Grand Marnier orange liqueur

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Orange Cranberry Bundt CakeChristopher Testani

Recipe notes

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