Skip to main content
Epicurious

Mike Romanoff

Image may contain Drink Cocktail Alcohol Beverage Juice and Glass
Mike RomanoffElissa Wiehn

This drink was featured as a Cocktail of the Month. Adapted from the original, our recipe spares you some unpleasant puckering, because we've scaled back the lime juice. Click here to learn more about the Mike Romanoff.

Recipe information

  • Yield

    Serves 1

Ingredients

2 ounces vodka
1 teaspoon Cointreau
1 teaspoon apricot liqueur
1 tablespoon plus 1 teaspoon fresh lime juice

Preparation

  1. In cocktail shaker filled with ice, combine vodka, Cointreau, apricot liqueur, and lime juice. Cover, shake vigorously, and strain into cocktail glass.

TagsCocktailAlcoholBeveragesCointreauTriple SecLiqueurVodkaLimeCitrusFruitEpicurious
Read More
All the Recipes From Bon AppĆ©titā€™s Travel Issue
Weā€™ve got baked cheddar and leek pasta, maple-mustard sheet-pan salmon, and a strawberry shortcake roll.
Chickpea Tachin With Herb Salad
The golden, crunchy corners are worth fighting over.
The Only Frittata Recipe Youā€™ll Ever Need
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
Caramelized Onion Pasta
Turn humble onions into this thrifty yet luxe pasta dinner.
29 Spring Pastas to Make the Most of Seasonal Produce
Like spicy carrot rigatoni and weeknight-fancy ravioli with peas.
Broccoli Confetti Rice
A veg-forward main or gets-along-with-everyone side.
Gingery Pork and Sugar Snap Pea Stir-Fry
Thinly sliced and cooked hot and fast, pork tenderloin is the juicy, cook-quicking weeknight champion of this vegetable-heavy stir-fry.
The Most-Saved Recipes in the Epicurious App This Week
Like potato pea chowder and green goddess grain bowls.