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Jack Rosé II

This cocktail from Bix restaurant in San Francisco is a favorite of Joe Montana's.

Recipe information

  • Yield

    <p>2 Servings</p>

Ingredients

1 cup ice cubes
1/2 cup applejack or apple brandy
1/4 cup sweet and sour mix
2 tablespoons fresh lime juice
1 teaspoon sugar
1 teaspoon grenadine syrup
1 thin round lime slice, cut crosswise in half

Preparation

  1. Combine all ingredients except lime slice in shaker or pitcher. Shake or stir until blended and cold. Strain into 2 chilled martini glasses. Cut slit in each lime half. Attach to rim of glasses.

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