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Epicurious

Grilled Lemon Shandy

By Kristin Donnelly

4.5

(2)

Image may contain Glass Drink Beverage Juice Alcohol Beer Lemonade and Cocktail
Grilled Lemon ShandyMalú Alvarez. Food styling: Michelle Gatton. Prop styling: Brian Heiser

Grilling lemons brings out their aroma and natural sweetness. Squeeze their juice into a riff on a classic shandy to add a roasty complexity to the super refreshing cocktail.

Note:

Note: To make simple syrup: In a saucepan, combine 1/2 cup sugar and 1/2 cup water over moderately high heat and stir until the sugar is dissolved. Let cool slightly. Measure out 1/2 cup for this recipe and reserve the rest for another use.

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