Almond and Jam Tart

Name: Almond and Jam Tart
Yield: Serves 8–10
Ingredients: 1 cup (160 grams) almonds; 10 fresh dates, pitted; 80 grams cold unsalted butter, chopped; 1/2 cup (90 grams) white rice flour; 1 teaspoon vanilla extract; 2 teaspoons ground cinnamon; 500 grams strawberries, hulled and halved; 1 tablespoon lemon juice; 2 tablespoons water; 1/2 cup (125ml) rice malt syrup; 2 vanilla beans, split lengthways; 1/4 cup (20 grams) flaked almonds, for sprinkling

By Donna Hay

November 1, 2016

Image may contain Plant Food and Vegetable

Photo by Chris Court and William Meppem

Homemade strawberry-vanilla jam and toasty almonds top off this easy gluten-free tart.

Recipe notes

See Related Recipes and Cooking Tips

59 Baked Goods That Don't Require All-Purpose Flour
You don't need AP flour to make these brownies, loaf cakes, cookies, scones, or crackers.
101 Ways to Cook With Almonds
They make great cakes. They make tasty bar snacks. They make perfect sense.
27 Date Recipes for Smoothies, Energy Bars, Cakes, Salads, and More
Because the dried fruit really is a kitchen powerhouse.
5 Elegant and Easy Holiday Desserts
It's begining to look a lot like delicious pies and cakes and tarts and crepes!

Rye, Cranberry, and Dark Chocolate Cookies

This cookie is an unintended “celebrity.” It’s one of very few cookies that customers ask for specifically upon arrival at Mokonuts.

Heavenly Halva Cake

Serve a thick slice for breakfast or an afternoon pick-me-up.

Black Sesame Tofu “Basque” Cheesecake

There are many things that appeal about a Basque cheesecake—it's crustless (one less job) and is meant to look “rustic” with its wrinkled and jagged sides.

Boozy Cherry and Chocolate Pavlova

Pavlova meets Black Forest cake in a holiday dessert designed to steal the spotlight.

Mississippi Mud Cake

This cake was created from thrift and was supposedly named after its appearance, which reminded people of the muddy Mississippi River bottom.

Sour Cherry and Campari Galette

This Campari-spiked galette features the herbal aperitif, tart cherries, and floral citrus zest and is perfect for those who prefer bitter to sweet.

Tater Tots Tossed in Date Butter

Put these out at a gathering, and we guarantee you’ll be hearing rave reviews for a long time.

Zucchini, Pea, and Bulgur Pilaf

This fragrant salad uses bulgur wheat as its base, an endlessly versatile, slightly chewy grain that’s very popular throughout the eastern Mediterranean.

Recipe notes

59 Baked Goods That Don't Require All-Purpose Flour

101 Ways to Cook With Almonds

27 Date Recipes for Smoothies, Energy Bars, Cakes, Salads, and More

5 Elegant and Easy Holiday Desserts