It's famous, it's infamous, it's notorious. It has destroyed diets and led to love affairs. Marriages have been proposed over it, couples have been wed in it, princes have been made from it. People have traveled from all corners of the world for just one sip of our creamy, dreamy, icy blend of chocolatey goodness. It'll make you want to blow bubbles through your straw. It makes everyone a child again.
For years, fans begged and plead and offered firstborn sons for the recipe, but we three princes guarded the formula with our lives. It was such a closely kept secret that not even the White House could gain access to it. Jackie Kennedy once requested the recipe so that it could be served at a gala evening at the While House. I offered to travel to Washington to make it myself, but when my security clearance didn't come through in time, I refused to hand over the secret formula — not even to the First Lady herself!
When customers asked how it was made, we would respond that we had a Rube Goldberg machine churning it out in the back — a hodgepodge of arms, wheels, gears, handles, paddles, and even canaries in cages working in concert to concoct the magic elixir. We would never let on that it was as simple as a blender and some magnificent chocolate.
And now, to thank our customers for fifty great years, we've finally decided to share the secret recipe with the world. For truly authentic Serendipity taste, throw a sprinkle of magic in the mix. For this and all the frozen drinks that follow, the recipe yields one gigantic Serendipity-sized serving, which is perfect for sharing. Enjoy.
