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Chocolate Caramel Frozen Parfaits

Parfait is the French word for "perfect," and these elegant little treats live up to the billing. Served straight from the freezer, their texture is similar to ice cream's, but they take on a mousselike consistency when thawed for a minute or two on the plate.

4.3

(17)

Image may contain Fruit Food Raspberry Plant Cutlery Spoon Confectionery Sweets Dessert and Chocolate
Chocolate Caramel Frozen ParfaitsAnna Williams
Cooks' note:

Parfaits can be frozen up to 3 days.

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