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Epicurious
Gourmet

Brandy Milk Punch

5.0

(1)

Recipe information

  • Yield

    Makes 1 drink.

Ingredients

1 teaspoon sugar
1 jigger brandy
1 cup very hot milk
Nutmeg

Preparation

  1. Step 1

    In a blender (heated with hot water if its container is glass) put the sugar, brandy, and milk. Blend the mixture, pour it into a large glass or mug, and sprinkle with nutmeg.

    Step 2

    Or stir the sugar and brandy in a warmed glass or mug and fill it with very hot milk. Add a few grains of nutmeg.

    Step 3

    Serve the drink at once.

TagsCocktailAlcoholBeveragesHot DrinkBrandy5 Ingredients or FewerQuickEasyBlenderGourmet
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