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Epicurious
Bon Appétit

Bittersweet Chocolate Cupcakes

4.4

(27)

"I recently went to the Good News Café in Woodbury, Connecticut, with my husband and some of our friends," says Phyllis Hertzberg of Englewood, New Jersey. "For dessert, I ordered a chocolate cupcake, and it was absolutely divine—rich and gorgeous. Everybody had a bite, and we all thought it would be a nice addition to your magazine."

More like individual flourless chocolate cakes, these "cupcakes" would make a sophisticated dessert for a dinner party. They are delicate and may crumble on top, but don’t worry, since they're served upside — down with a glaze spread over them.

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