Basic Nut Milk

This luscious chilled yogurt soup, packed with fresh and dried mint, is an incredibly refreshing and cooling appetizer during the summer.

This side dish is flavorful enough to also serve as a main course.

This breakfast-for-a-crowd crams everything good about babka into a hearty casserole: sweet custard, cinnamon, chocolate, and tender slices of bread.

This saucy noodle recipe gets its crunch from fiery, garlicky toasted cashews.

Give your favorite breakfast sausage a makeover with ground chicken. A blend of spices (fennel, smoked paprika) and some maple syrup makes these patties shine.

This frozen cocktail uses instant espresso for a strong flavor and unbeatable convenience.

Reliable cabbage is cooked in the punchy sauce and then combined with store-bought baked tofu and roasted cashews for a salad that can also be eaten with rice.

Frozen into a slushy, the classic tequila and grapefruit cocktail becomes even more refreshing.