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Bon Appétit

Baked Halibut with Orzo, Spinach, and Cherry Tomatoes

By Kristi Parnell

4.1

(88)

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Baked Halibut with Orzo, Spinach, and Cherry TomatoesLeo Gong

Kristi Parnell of San Marcos, California, writes: "Whether I'm cooking for my family or for company, I like to keep my recipes healthy by using lots of fresh fish and vegetables. The baked halibut here has become a weeknight staple."

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