Photo by Alex Lau
Sweet. Spicy. Bacon. What’s not to like? This recipe is clutch for a brunch party because the bacon can be cooked most of the way, held on baking sheets, then glazed and reheated right before everyone sits down.
We reimagined pork dumplings as a filling for juicy stuffed tomatoes.
This fast stir-fry dish pairs minced pork and fragrant basil with hot Thai chiles and a crispy fried egg.
As energizing as an energy bar, with a much simpler ingredient list.
This Brie galette is party food at its finest—and easiest! A 5-ingredient sweet-salty appetizer that takes just five minutes to prep.
Elegant and simple to prep ahead, this classic brunch dish gets its savory backbone from sautéed leeks.
This riff on çılbır marries garlicky yogurt, fried eggs, and spiced butter with summer tomatoes.
A steak dinner that’s more about the sauce than the meat.
Nutty and deeply chocolatey, these brownies just so happen to be gluten-free.