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Bon Appétit

Asian Pear and Grapefruit Salad with Sake Granita and Pear Sorbet

By Kyle Caporicci

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Asian Pear and Grapefruit Salad with <em>Sake</em> Granita and Pear SorbetJose Picayo

Nearly all of chef Kyle Caporicci's sweets come with their very own ice cream pairings: carrot cake with root beer ice cream; mango-kiwi cheesecake with mint. And in the case of this exotic fruit salad, the topping is a refreshing sake granita and pear sorbet.

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