Poultry
Honey-Citrus Chicken
Don't let the name fool you. This chicken is sweet from the honey, but it's also very spicy from a jalapeño chili and plenty of black pepper. Frosty lager beer and orzo salad are cooling accompaniments. The chicken needs to marinate for at least four hours, so begin preparing it ahead of time.
Pat's Chicken with Peaches and Jalapenos
By Patricia Thieffry
Roasted Red Curry Chicken with Apple Jus
Offer this dish with chutney and basmati rice enhanced with dried fruits and yogurt. Jus usually refers to the juice from cooked meat, but the term can also apply to the juice pressed from raw fruit.
Chicken in Green Pumpkin-Seed Sauce
Pipián Verde con Pollo
Serve with Classic Red Rice and tortillas.
Sauteed Chicken Over Wilted Spinach with Kumquat Sauce
This recipe can be prepared in 45 minutes or less.
Turkey Salad
By James Beard
Garlic-Rosemary Turkey with Mushroom Gravy
A rich paste of roasted garlic and fresh rosemary is rubbed under the skin and over the bird. It also gives a boost to the gravy.
See how to carve a turkey.
Chicken Liver Pâté
This recipe can be prepared in 45 minutes or less.
This is a great way to use the liver from your Thanksgiving turkey. In this recipe simply substitute the turkey liver for some of the chicken livers.